Haitian Fire salsa is a tomato salsa made with sour oranges and Haitian goat-peppers grown on the Central Plateau with the help of our friends at Hyppo and Sons.
Ingredients: tomatoes, tomato sauce (water tomato paste), sweet onions, bell peppers (green and/or red), vinegar, fresh hot peppers (jalapenos, fresnos, other), fresh Haitian goatpepper, sour orange, fresh cilantro, fresh lime juice, sea salt.
Available formats (please choose, the default is the 580 ml jar)
Large: 580 ml
Small: 315 ml
Available heat levels: (please choose, the default is medium)
Mild, Medium, Hot, Crazy Hot